Nutritional Information
Nutritional Information
4.85 out of 5 | Based on 40 reviews
Premium Aged Black Garlic – 1,000mg of Pure Circulation Support in Every Serving
Join over 94,000+ who say — it works
Contains SAC — studied for supporting healthy cholesterol already in the normal range
Premium Aged Black Garlic — 1,000mg of pure liver and arterial support in every serving
Odorless at a molecular level — no garlic breath, no garlic burps
Supports healthy cholesterol and LDL levels already within the normal range, plus arterial flexibility
Powerful antioxidant protection — 3–6x the antioxidant capacity of fresh garlic
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Devon C. | TX
Three years on statins — finally something addressed the real problem
My statin dose was increased for the second time and I was getting genuinely frustrated. I was eating clean, walking every day, cutting saturated fat to almost nothing, and every quarterly panel the number barely moved. Two months on QoCore and my LDL is lower than it's been since I started the statin. My belly has started responding for the first time in years. I have energy past 3pm consistently. My wife noticed before I said anything about it. My cardiologist at my last appointment said whatever I was doing to keep doing it.
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What is Premium Aged Garlic?
Premium Aged Garlic is a specialized form of garlic that has been processed to enhance its most beneficial compounds while removing the harsh, unstable ones found in raw garlic.
Unlike standard garlic supplements, Premium Aged Garlic undergoes a controlled aging process that converts unstable compounds like allicin into stable, bioavailable molecules — most importantly S-Allylcysteine (SAC).
In QoCore’s formula, this is taken further with a dual-process system:
- Aged garlic extract (cold-extracted) → delivers standardized SAC
- Black garlic (heat-transformed) → delivers polyphenols and melanoidins
This creates a broader spectrum of cardiovascular-supporting compounds that don’t exist in regular garlic supplements.
It’s also:
- Odorless at a molecular level
- Gentle on the stomach
- Highly bioavailable
How does it actually work?
QoCore Premium Aged Garlic delivers standardized S-Allylcysteine (SAC) plus black-garlic polyphenols. Together they provide antioxidant support and help support healthy circulation and blood pressure already within the normal range, as part of a heart-healthy lifestyle.
Clinical evidence
Multiple clinical studies show that aged garlic extract, specifically its active compound S-Allylcysteine (SAC), can significantly support blood pressure and cardiovascular health.
Across 12 randomized controlled trials, supplementation has been studied for cardiovascular support; benefits track with standardized SAC intake.
The key factor is dose and standardization.
Benefits are consistently seen when SAC intake reaches around 1.2 mg per day or higher in a properly aged, bioavailable form.
This is where most garlic supplements fall short. Many use raw or powdered garlic, deliver little to no SAC, and are not standardized to clinically relevant levels.
QoCore is formulated to meet this threshold, delivering at least 1.2 mg of SAC per serving, alongside black garlic compounds that provide additional antioxidant support.
Shipping and returns
All of QoCore orders get FREE shipping straight from our USA warehouse. Orders are usually shipped out within 1-2 working days, and you should receive the order within 3-7 working days for domestic USA orders, and within 10 working days for International orders.
We also offer a 60-day money back guarantee - if you are unsatisfied with our product, you can take advantage of our guarantee and ship back the product to us to get your return within 60 days of receiving your order.
How do I manage / cancel my subscription?
Managing your subscription is quick and easy! You can handle everything directly through your personal Customer Portal.
How to get started: Log in on our Customer Portal using your email and last name on your order.
From your portal, you’re in the driver’s seat! You can:
- ✅ Update your billing info.
- ✅ Pause or cancel your orders.
- ✅ View your order history and upcoming charges.
If you have any trouble logging in, no worries - it just means you ordered on a special promotional page and need a different link to manage your subscription! Simply reply to any of our emails and we'll get you the proper link!
Nutritional Information
Made & Produced in the USA
One Scientifically Proven Ingredient
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Dual-Process Black Garlic Formula
100% Natural, Vegan, Odorless
Try Risk-Free for 60 Days
Over 94,000 People Improved Their Cholesterol, Liver Health and Energy
Find out how people are supporting their cholesterol management and maintaining healthy liver function.
Why Your Cholesterol, Muscle Aches & Energy Are All Connected
If you're experiencing more than one of these, your liver is telling you something your statin was never designed to address:
Your statin dose has been increased at least once — yet your cardiologist says the medication is working.
Your cholesterol numbers keep climbing despite eating less saturated fat than you have in years.
You eat well. You exercise. You're still exhausted in ways you can't explain.
Your muscle aches keep getting worse every year on the same medication.
Your belly keeps growing despite eating less — and your doctor calls it aging.
The Connection You've Been Missing
Your Body's Hidden Cholesterol Factory
Your liver isn't passive. It's the most metabolically active organ in your body — and it controls two functions that determine everything on your lipid panel.
It manufactures 80% of the cholesterol in your bloodstream. Not the cholesterol you eat. The cholesterol it produces every single day regardless of your diet. When this factory is working properly and balanced it produces on demand and clears the excess.
It clears excess LDL from circulation through its own receptor system. When functioning correctly both jobs balance simultaneously. LDL stays in range not because you're eating carefully enough — because the organ regulating it is working.
What keeps this system working:
- Healthy liver fat metabolism keeps production regulated
- Strong antioxidant defenses keep the LDL clearance receptor system functional
- Flexible, responsive hepatic signaling keeps cholesterol balanced from the inside
What works against it:
Modern metabolic stress — alcohol processed over years, hormonal shifts after 50, accumulated inflammatory load — quietly causes the liver to accumulate fat. Standard lipid panels don't measure it. No liver scan is ordered at a routine cardiology visit. Liver enzymes only flag when the accumulation is already significant.
When the liver accumulates fat both functions fail simultaneously. The factory overproduces. The clearance system loses function. At the same time. Your LDL climbs not primarily because of what you eat — because the factory is broken and the waste disposal stopped working simultaneously.
Nrf2 pathway callout:
Every liver cell has a built-in repair and regulatory system called the Nrf2 pathway. It governs cholesterol regulation, antioxidant production, and the LDL clearance receptor function that keeps excess out of your bloodstream. Keeping this system well-supported is one of the most important things you can do for healthy cholesterol as you age.
That's where aged garlic comes in.
QoCore's standardized SAC and black garlic polyphenols support the Nrf2 pathway and help restore healthy cholesterol regulation from the source — giving your liver the daily support that years of metabolic stress depleted.
Why Nothing Has Worked Until Now
Diet & Lifestyle Changes
Why it failed
Reduces inflammatory inputs coming in. Manages the 20% dietary fraction of cholesterol. Doesn't restore the antioxidant machinery that's already broken. The LDL your liver manufactures independently every day keeps climbing. The cholesterol clearance receptor system you already lost keeps failing. The belly keeps growing because the fat-burning furnace was never restored. Blood pressure keeps rising because the hepatic inflammatory output was never addressed at the source.
Regular Garlic Supplements / Raw Garlic
Why it failed
Uses raw or powdered garlic that retains allicin — a compound that doesn't survive stomach acid and has a half-life of 60 seconds in human blood. Delivers little to no SAC. No standardization. No guaranteed active dose. The molecule your liver needs to restore its regulatory function never arrives. The people who tried garlic and felt nothing weren't taking the wrong herb. They were taking the wrong compound through the wrong process at the wrong concentration.
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Supports antioxidant defenses
Boosts healthy circulation
Supports arterial flexibilit
Dual-process formula
Supports antioxidant defenses
Boosts healthy circulation
Supports arterial flexibilit
Dual-process formula
Supports antioxidant defenses
Boosts healthy circulation
Supports arterial flexibilit
Dual-process formula
Supports antioxidant defenses
Boosts healthy circulation
Supports arterial flexibilit
Dual-process formula
Supports antioxidant defenses
Boosts healthy circulation
Supports arterial flexibilit
Dual-process formula
Supports antioxidant defenses
Boosts healthy circulation
Supports arterial flexibilit
Dual-process formula
The Dual-Process Formula That Restores What Decades of Metabolic Stress Depleted
The only formula that deploys both thermal transformation AND cold-extraction aging simultaneously — producing three independent compound classes converging on the same cholesterol cascade.
Thermal Transformation
Black Garlic Extract — 900 mg
What the Maillard thermal transformation produces that cold extraction cannot:
- Melanoidins — directly chelate free iron that drives LDL oxidation inside arterial walls
- Black garlic polyphenols — independent Nrf2 activation through a completely separate pathway from SAC
- 3–6× the antioxidant capacity of fresh garlic — documented free radical scavenging in hepatic and arterial tissue
Cold-Extraction Aging (Standardized SAC)
Aged Black Garlic Extract (>1.2% S-Allylcysteine) — 100 mg
What standardized SAC specifically delivers:
- Nrf2 reactivation inside liver cells — restoring the regulatory machinery governing both cholesterol production and LDL clearance function simultaneously
- NF-kB inhibition — reducing the hepatic inflammatory output entering arterial walls and driving the kidney pressure response behind your climbing blood pressure
- LDL oxidation reduction documented up to 37% — Larijani et al
- Nitric oxide production restoration — eNOS reactivation in arterial endothelium
- Half-life exceeding 10 hours — still circulating at hour 8, 9, 10, reaching liver cells and arterial tissue where the regulatory function needs to be restored
We're On A Mission To Help 100,000,000 People Manage Their Cholesterol Naturally
Here's where we're at right now:
Real Results from People Like You
Robert D. | OH
Three years on statins — finally something addressed the real problem
My statin dose was increased for the second time and I was getting genuinely frustrated. I was eating clean, walking every day, cutting saturated fat to almost nothing, and every quarterly panel the number barely moved. Two months on QoCore and my LDL is lower than it's been since I started the statin. My belly has started responding for the first time in years. I have energy past 3pm consistently. My wife noticed before I said anything about it. My cardiologist at my last appointment said whatever I was doing to keep doing it.
Patricia M. | FL
Muscle aches gone — doctor noticed at my next visit
I've been on rosuvastatin for four years. The muscle aches had gotten bad enough that simple things like climbing stairs were uncomfortable. My doctor said it was a known side effect and suggested switching medications. I started QoCore instead and within three weeks the aches were noticeably lighter. By week six they were nearly gone. My cholesterol panel at month three was the best it had been in four years. My HDL came up. My LDL came down on the same dose. My doctor looked at my labs and said these numbers are remarkable. She wrote it down.
Thomas P. | TX
First thing that actually made a difference for my cholesterol
I've been trying to stay on top of my cholesterol for a while and nothing I tried really seemed to move things. My doctor kept saying my numbers were borderline and we'd monitor them. Added QoCore to my routine and after a few weeks I started noticing steady improvements. The biggest plus for me is that it's completely odorless — no garlic breath or aftertaste at all. I've also noticed my blood pressure readings have been a bit more consistent. My energy through the afternoon is better than it's been in years. Overall it feels like a high-quality supplement that actually does what it promises.
Michael L. | CA
My cardiologist asked what I changed
I've been on atorvastatin for six years. My dose went up twice. My muscle aches were bad enough that I'd stopped the exercise routine I'd had for twenty years. I tried berberine, red yeast rice, plant sterols. Nothing really moved the number. Added QoCore and at my eight-week check-up my LDL was down 41 points on the same statin dose. My cardiologist pulled up my previous panel and asked what I'd changed. My liver enzymes — which had been slightly elevated for years and nobody had ever acted on — came back within optimal range for the first time. The muscle aches are significantly better. I finally understand why the statin was never enough on its own.
Kristina M.
Wish I'd found this years ago
I started taking this because my LDL wasn't responding the way it should on my statin and I'd read about the liver connection. I've noticed my hands and feet don't feel as cold anymore — which I now understand is because blood flow to the extremities improves as the inflammatory compounds the liver was generating decrease. I feel more active throughout the day. The 2pm wall that had been my daily reality for three years stopped arriving around week three. Already on my second bottle. My next lipid panel is in two weeks and I'm genuinely looking forward to seeing the numbers for the first time in years.
James K. | NY
Skeptical at first — the numbers changed my mind
I was skeptical. I'd tried garlic supplements twice before and felt absolutely nothing. But I read about the SAC standardization difference and understood why the previous ones hadn't reached my liver at all. At first I was a bit skeptical about QoCore too, but after a few weeks of using this I can say it's definitely worth it. My BP readings have improved and I feel more at ease knowing I'm actually supporting what's generating the cholesterol my statin manages. The fact there's no garlic smell or taste makes daily compliance easy. Seems like a well-formulated product that actually does what it promises.
We're On A Mission To Support Healthy Cholesterol and Cardiovascular Longevity
You deserve cholesterol that's managed the way your body was designed to manage it — from the source, not suppressed downstream.
You deserve a statin that works better because the liver metabolizing it is finally functioning.
You deserve energy that lasts all day and a belly that finally responds — because the organ responsible for both is finally being supported.
You deserve a solution that addresses the actual problem — not just the number on the readout. Not symptom management. But actual support of the hepatic and antioxidant pathways that make healthy cholesterol possible.
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Frequently Asked Questions
How is QoCore different from regular garlic supplements?
Most garlic supplements use raw or powdered garlic, which contains allicin, a compound that breaks down before your body can fully use it.
QoCore uses aged garlic and black garlic, where that unstable compound is converted into S-Allylcysteine (SAC), a stable and highly absorbable form linked to cardiovascular support. It also combines two processing methods, giving you a broader range of active compounds instead of relying on just one.
Why is aged garlic more effective?
The aging process changes garlic at a chemical level. Instead of unstable compounds, it produces SAC, which is easily absorbed and remains active in the body for longer.
This form is also significantly higher in antioxidants and is the one most commonly used in clinical research, which is why it consistently performs better than standard garlic supplements.
Does QoCore actually help with blood pressure and cholesterol?
Aged garlic extract has been studied for its ability to support healthy blood pressure and overall cardiovascular function.
Research shows meaningful improvements when the right compound, SAC, is delivered at an effective dose. QoCore is specifically designed around that requirement, rather than using generic garlic forms that don’t reach clinical levels.
Will this cause garlic breath or burps?
No.
The aging and transformation process removes the compounds responsible for odor, so what’s left is naturally odorless. Most people find it much easier to take compared to traditional garlic supplements.
Is this just another heart supplement?
Most supplements focus on managing a single number, like cholesterol.
QoCore is designed to support the underlying processes that influence multiple markers at once, including circulation, oxidative stress, and arterial function. That’s why people often notice broader changes rather than just one isolated result.
Is it safe to take daily?
Aged garlic has been widely studied and is generally well tolerated.
Because the harsh compounds found in raw garlic are removed, most people don’t experience digestive issues or discomfort. If you’re taking medication, especially for blood pressure or blood thinning, it’s best to check with your doctor first.
Is this vegan/gluten-free?
Yes. 100% vegan, gluten-free, sugar-free, no artificial ingredients
Where is this manufactured?
QoCore is manufactured in the USA in an FDA-registered, GMP-certified facility.
Every batch undergoes rigorous testing, including infrared spectroscopy, heavy metal screening, and third-party quality control. This ensures consistent potency, verified therapeutic dosing, and no unwanted contaminants.
Why isn't this in stores?
Two reasons: Quality control (we oversee the entire process from sourcing to testing) and price (retail markup would make it cost at least double). By selling direct, we maintain the highest quality while keeping the price affordable.
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